Product selection guide: IR thermometers

Use our product selection guide to find the thermometer that fits your needs best.

	Remove	Remove
		Discontinued
	62 MAX+ Handheld Infrared Laser Thermometer	FoodPro Infrared Food Thermometer

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Recommended uses

Short-range troubleshooting, electrical, HVAC, industrial

Food inspection, food service, HACCP programs

What temperature range do you need to measure?	500 °C (+932 °F)	550 °C to +900 °C (1022 °F to +1600 °F)
Will you be working from greater than 5 m (15 ft)?
Will you be measuring objects 200 °C (400 °F), moving, uncontaminatable, energized objects or difficult to reach objects?

Non-contact temperature range	500 °C (+932 °F)	-30 °C to +200 °C (-25 °F to +390 °F)
Sighting	Dual laser pointers	LED illumination
Typical distance to target	Up to 3 m (10 ft)	Up to 250 mm (10 in)
Accuracy		± 1 °C (2 °F), 0 °C to +65 °C (+32 °F to +150 °F)
Distance to spot (D:S)		2.5:1

Form factor	Pistol	Pistol
Dimensions, approximate (H x W x D)	175 x 85 x 75 mm (6.88 x 3.34 x 2.95 in)	14.5 x 3 x 5 cm (5.25 x 1.25 x 2 in)
Warranty	3 years	2 years
Battery		AA
Case		Soft case

Temperature area

Internal, ambient and non-contact surface temperature

Surface temperature

Soft-key feature menu navigation
Min-Max-Avg-Dif	Min-Max-Avg-Dif
Material type adjustment (emissivity)	Preset to 0.95, adjustable by user	Preset for food
High and low alarms		Low and high out of safe range LEDs
Sealing for liquid		IP 54 (hand washable, not submersible)

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